6 Blueberry & Vanilla Custard Brioches

The shortbread crumble on top stayed perfectly crunchy even after a day in the fridge. The blueberry and vanilla custard filling is generous without being too sweet. These hit the spot for a quick breakfast treat.

I usually find pre-made pastries dry, but these brioches are surprisingly soft and the fresh blueberries on top taste like summer. The shortbread crumble adds a lovely buttery crunch that made me finish two in one sitting.

The shortbread crumble on top stays crunchy even after a day in the fridge, which I didn't expect. Split one with coffee and the blueberry-to-cream ratio was spot on. Already eyeing the box for tomorrow.