Oat, Pecan & Cranberry Cookie

The pecans and almonds give it a nice crunch that contrasts perfectly with the chewy oat base. I love that the cranberries aren't too sweet, just tart enough to balance everything out.

Finally a cookie that actually delivers on its oat and pecan texture without being dry. The cranberries add just enough tartness to balance the sweetness perfectly.

I was pleasantly surprised by how well the pecans and cranberries balance each other—neither one overpowers the other. The cookie stayed fresh in the package for days, which is a nice bonus for someone who likes to savor them.