冰巧克力

I grabbed this as a treat on a warm afternoon and the chocolate flavor is deep but not too heavy, perfect for cooling down without feeling guilty. The cold temperature really brings out the richness, and it's satisfying without being overly sweet.

The chocolate is rich without being syrupy, and the chill actually brings out the cocoa instead of muting it. Pouring it over ice barely dilutes the taste, which is rare for iced drinks around here. Happy this May launch is on the menu while it lasts.

Finally a seasonal iced chocolate that doesn’t taste watered down—the richness holds up even as the ice melts. I’ve already bought it twice since May launched.