Momo 西瓜康普茶

I was pleasantly surprised by how refreshing this kombucha is—the watermelon flavor tastes like real fruit, not artificial syrup. The organic ingredients and small-batch brewing definitely come through.

I was skeptical about kombucha but this watermelon one is light and refreshing without being too sweet. The small batch brewing definitely makes a difference in taste quality.

The unfiltered texture is exactly what I hoped for—it feels alive and slightly fizzy, and the watermelon taste comes through without being syrupy. Knowing it’s brewed in small batches in London makes me feel good about supporting that kind of care, and my gut’s been noticeably calmer since I started