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Lemon, Olive Oil & Polenta Cake

Lemon, Olive Oil & Polenta Cake - Main image
$2.48 $4 In stock

Category: Sweets & Cakes

A flourless cake made with lemon, poppy seed, polenta and olive oil from Citizens of Soil, drenched in a tart lemon syrup and finished with olive oil icing.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.6 / 5 · 5 reviews)

Grace A. ★★★★★

The polenta gives it such a lovely, slight crunch that contrasts perfectly with the moist, syrupy crumb. The olive oil icing is rich but not too sweet, and the lemon flavor really comes through.

Emma ★★★★★

The polenta gives it a satisfyingly grainy texture that's totally unexpected in a cake, and the lemon syrup soaks right in to keep it moist. I ate half the loaf in one sitting because it's not too sweet, just perfectly balanced.

Aurora ★★★★★

The lemon syrup soaks right through, making every bite incredibly moist and tangy. The olive oil icing adds a rich, unexpected smoothness that balances the tartness perfectly.